BRUNCH MENU

All Eggs, Crêpes and Sandwiches are served with Bumpkin's pan-fried potatoes, seasonal fresh fruit and mixed greens with our house vinaigrette

Eggs

Two Eggs "Your Way"
15

Served with your choice of Bacon, Sausage or Ham, and toast

French Toast
18

Served with your choice of Bacon, Sausage or Ham

Bumpkin's Omelet
22

Your choice of Ham, cheese & peppers, or Shrimp & dill, or green beans, mushrooms, broccoli & tomatoes, and toast

Eggs Benedict
19

Two poached eggs with ham on a toasted English muffin, topped with Hollandaise sauce

Eggs Florentine
19

Two poached eggs with blanched spinach on a toasted English muffin, topped with a cream sauce

Eggs Pacifica
20

Two poached eggs & smoked salmon on a toasted English muffin, topped with a Hollandaise sauce

Steak & Eggs
32

6oz. hand cut AAA Strip loin steak grilled to your specification, with 2 eggs "Your Style", and toast

Crêpes

Crêpes

Seafood Crêpes
25

Sautéed scallops, shrimp, smoked salmon and sole, wrapped up in a crêpes with Béchamel sauce, cheese and a touch of Tomato sauce

Crêpes

Veggie Crêpes
22

Sautéed fresh veggies, wrapped up in a crêpes with Béchamel sauce, cheese and a touch of Tomato sauce

Crêpes

Strawberry Crêpes & Ice Cream
16

Custard filled crêpes with fresh strawberry and strawberry compote, with whipped cream and vanilla ice cream

Sandwiches

Club House
24

A triple decker sandwich of grilled chicken breast, bacon, tomatoes & lettuce

Western
16

A two-egg omelet with onion, green peppers, and ham on toast

BLT
14

Traditional bacon, lettuce and tomato sandwich on toast

Soup and Sandwich
25

Soup du jour, mixed green and your choice of ham/cheese, chicken, or tuna

LUNCH MENU

Appetizers

French Onion Soup
18

In the traditional style with a raft of toast smothered in cheese, served bubbling hot

Soup du Jour
12

Your server has today's selection

Caesar Salad
15

Home made dressing mixed with fresh romaine lettuce, topped with our home baked croutons and parmesan cheese

Smoked Salmon Salad
21

Norwegian smoked salmon topped with capers and red onion, served with mixed fresh greens and house vinaigrette

House Salad
12

Garden fresh mixed greens with our house vinaigrette

Escargots Bourguignon
18

Baked in garlic butter & herbs, served piping hot with a warm roll for dipping

Steamed Mussels
22

Steamed fresh P.E.I. mussels in a white wine cream sauce

Salads

Chicken Salad
23

Grilled chicken breast on a mound of fresh mixed greens, served with our house vinaigrette

Chicken Caesar
25

Grilled chicken breast on a mound of romaine lettuce, homemade caesar dressing, croutons and parmesan cheese

Grilled Shrimp Salad
24

Grilled shrimp on a mound of fresh mixed greens served with our house vinaigrette

Grilled Calamari Salad
22

Lightly grilled Squid topped with fresh herbs and Cajun spices on a bed of mixed greens served with our house vinaigrette

Lunch Main Course

All lunch main courses are served with your choice of Soup du Jour or Bumpkin's House Salad

Capellini Natasha
26

Sautéed smoked salmon and spinach in a cream sauce, with caviar on a bed of angel hair pasta

Fettuccine Frutti di Mare
32

Sautéed scallops, shrimps and mussels on a nest of fettuccini pasta with your choice of tomato, cream, or rosé sauce

Penne Rosé
26

Penne with diced chicken breast and mixed vegetables, sautéed in a rosé sauce

Veggie Penne Pasta
22

Sautéed fresh veggies and penne pasta in homemade tomato sauce

Chicken Parmigiana
30

Breaded chicken breast with the Chef’s Béchamel sauce, tomato sauce and cheese, oven baked to perfection

Roasted Leg of Lamb
28

New Zealand spring lamb leg, deboned, seasoned and slow roasted, topped with minced garlic and covered with homemade mint sauce

New York Strip loin Steak
42

8oz. hand cut AAA Strip loin steak grilled to your specification and topped with minced garlic

Grilled Pork Chop
37

Grilled 10oz. Prime rib of pork chop, topped with sautéed onion & mushrooms

Catch of the Day
27

Ask your server for today's fish selection